Now almost commonplace in Western cuisine, vegetables that we love that come from different countries of Asia can be easily cultivated in a cool temperate climate. If you live in warmer areas, wait until the weather has cooled down a bit before getting them in the soil. For Melbourne, April-May is an ideal time for getting some of these leafy greens in the ground. Many are also suitable for pot culture. And best still, most are dead easy to grow from seed!
Vegetables with an Asian twist